Supermarkets are filled with all kinds of cereals. Unfortunately, the main ingredient for most of these breakfast foods is basically sugar. A group of Australian teenagers were given American cereals like Cap’n Crunch, Cookie Crisp, Reese’s Puffs, and others to try out and give their feedback. One Aussie began the test by predicting, “I’m definitely gonna get diabetes after this.” Despite their criticism of North American cereals, these teens may have had to eat their own words when they try this particular type at 1:27.